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| {images: Jennifer Skog,TheKnot,Dessy,StyleMePretty,IntimateWeddings, GreenWeddingShoes} |
High summer down South means two things; countdown to SEC football and (for me) about forty-five days until Brach harvests their first crop of candy corn. Until then, I've been channeling cooler temps by putting together the first of many story boards for a special bride's big day that is taking place on a Southern plantation this November. Oh how I love a fall wedding! Taking a cue from the season's palette, we are incorporating touches of peacock blue, aubergine and pale melon tones to play off the venues natural beauty.
(Yes, those are Smore's being passed with shot of cold milk.)
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